Weekend brunch in Coral Springs from the restaurants' own menus: Tap 42, Big Bear Brewing, Gary Rack's Farmhouse Kitchen and Mitch's Downtown, with hours.

Last checked Oct. 8, 2026. Every listing comes from the restaurant’s own website and menu, linked below. Brunch hours and menus change; call ahead, especially on holidays. Listings are in alphabetical order, not a ranking.

Most weekend brunch in Coral Springs is on University Drive. Three of the four places below are in or next to downtown, around Sample Road and University Drive, where the free City Hall garage is a short walk away. Each restaurant’s own hours and menu are linked.

Brunch at a glance

  • Saturday and Sunday: Tap 42 (bottomless brunch, 11 a.m. to 3 p.m.), Gary Rack’s Farmhouse Kitchen (from 10 a.m.), Mitch’s Downtown (8 a.m. to 3 p.m.)
  • Sunday only: Big Bear Brewing Co. (Sunday brunch menu, opens 11 a.m.)

Big Bear Brewing Co.

1800 N. University Drive · 954-341-5545 · menu

The brewpub, which opened in Coral Springs in 1997, has a Sunday brunch menu alongside its regular menu: eggs Benedict with ham or avocado and spinach, tenderloin tips and eggs, avocado toast, a chicken and Belgian waffle, country fried chicken and a “Brewer’s Breakfast,” with Bloody Marys and mimosas in orange, strawberry, mango or peach. It opens at 11 a.m. on Sundays, according to its location page, and takes reservations.

Gary Rack’s Farmhouse Kitchen

3314 N. University Drive · 561-816-2090 · Coral Springs menu

The restaurant is at Cornerstone, downtown. Its Coral Springs menu has a section of classic brunch items, including the FHK Breakfast (eggs, home fries, toast and a breakfast protein) and steak and eggs. Hours, from the restaurant’s site: 10 a.m. to 10 p.m. Saturday and 10 a.m. to 9 p.m. Sunday; weekdays from 11 a.m. It adds a 3% surcharge to credit card payments.

Mitch’s Downtown

3334 N. University Drive, Suite 8 · 954-323-4141 · location page

A New York-style bagel and deli cafe at Cornerstone, open 8 a.m. to 3 p.m. Saturday and Sunday and 7 a.m. to 2 p.m. weekdays, according to its site. Its breakfast and lunch menu is online, and it caters brunches for groups with 24 hours’ notice.

Tap 42 Craft Kitchen + Bar

3111 N. University Drive, Suite 100 · 954-688-6944 · location page

On the ground floor of University Place at City Center, across University Drive from The Walk. Its bottomless brunch runs 11 a.m. to 3 p.m. Saturday and Sunday, with bottomless mimosas, Bloody Marys and Andrews Avenue Lager, and there is a covered patio with string lights. It opens at 11 a.m. on weekends. The Coral Springs menus are online.

Parking

Downtown, the City Hall garage at 9500 W. Sample Road is free, and Cornerstone’s restaurants sit on the southwest corner of Sample Road and University Drive. More on downtown in our downtown guide.

Missing a brunch?

We list a brunch only when the restaurant publishes it on its own website or menu. If your Coral Springs restaurant serves brunch, send us the link and we will add it after we check it.

What this means for you

  • Saturday brunch: Tap 42, Farmhouse Kitchen or Mitch’s; Sunday adds Big Bear.
  • Tap 42’s bottomless brunch ends at 3 p.m.; arrive by early afternoon.
  • For Mother’s Day, Easter and holiday brunches, see our seasonal pages, such as Easter, as restaurants announce them.

Related: date night, new businesses and restaurant inspections.

Frequently asked questions

Where can I get bottomless brunch in Coral Springs?

Tap 42 Craft Kitchen + Bar, 3111 N. University Drive, serves bottomless brunch 11 a.m. to 3 p.m. Saturday and Sunday, with bottomless mimosas, Bloody Marys and Andrews Avenue Lager, according to the restaurant.

Does Big Bear Brewing in Coral Springs have brunch?

Yes, on Sundays. Big Bear Brewing Co., 1800 N. University Drive, has a Sunday brunch menu with eggs Benedict, Belgian waffles and mimosas, and opens at 11 a.m. Sundays. Call 954-341-5545.

Where can I get breakfast on the weekend in downtown Coral Springs?

Mitch’s Downtown, 3334 N. University Drive, Suite 8, serves bagels and breakfast 8 a.m. to 3 p.m. on weekends. Gary Rack’s Farmhouse Kitchen, 3314 N. University Drive, opens at 10 a.m. Saturday and Sunday.